R365 Pulse is built with comprehensive data pulled directly from the Restaurant365 platform and allows us to identify key insights and trends for the restaurant industry during this trying time and beyond.
Below are the major milestones for restaurants during the COVID-19 pandemic:
- March 11: The beginning of the downturn as states begin to restrict dine-in service
- April 15: Stimulus checks begin to hit bank accounts, a slight uptick in sales can be seen.
- May 1: States begin to re-open, notably GA & TX. This starts an upward trend of dine-in sales.
- June 26: As COVID case increase in a second wave, sales at restaurants begin to flatten.
Trend Reports and Analysis
Reports below are updated multiple times a week.