Software for Fine Dining Restaurants

Simplify Multi-Concept Restaurant Operation

Fine dining restaurants all bring their own distinctive flair to the dining experience, while sharing a few common characteristics. With precise attention to detail, perfect execution, and exceptional service, every fine dining restaurant aims for an impeccable guest experience.

But along with the front-of-house experience, your day-to-day back-office logistics must run smoothly and efficiently to ensure profitability. That’s where Restaurant365 can help. With Restaurant365, your store-level managers have the tools and data they need to improve labor and inventory efficiency, giving them more time to exceed your guests’ expectations

Why You’ll Love Working with Restaurant365

Control Costs and Drive Profitability

Determine exact plate costs with enhanced prep and portioning modules.

Improve cost control by comparing theoretical vs. actual food usage and cost variances.

Inventory your wine with bin management.

Schedule Faster and Reduce Labor Costs

Reduce labor costs by 3% and schedule your team 75% faster.

Automatically transfer daily sales and labor data directly from your POS system and use it for smart forecasting and scheduling.

Optimize labor costs with theoretical vs. actual labor cost analysis.

Tighten Day-to-Day Accounting Operations

Eliminate the hassle of manual bank reconciliation and reduce the time it takes to reconcile your books from days to minutes with automated bank reconciliation.

Automate payables management with invoice capture, streamlined approvals and automated payment processing.

View your P&L statement for all locations and concepts side by side.

Amanda Jabs
Food Fight Restaurant Group

With Restaurant365, we opened five new restaurant locations without adding an accountant.

Ready to learn how Restaurant365 can help you streamline your back office and discover profits?

Schedule a demo today.

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