Software for Fine Dining Restaurants

Simplify Multi-Concept Restaurant Operation

Fine dining restaurants all bring their own distinctive flair to the dining experience, while sharing a few common characteristics. With precise attention to detail, perfect execution, and exceptional service, every fine dining restaurant aims for an impeccable guest experience.

But along with the front-of-house experience, your day-to-day back-office logistics must run smoothly and efficiently to ensure profitability. That’s where Restaurant365 can help. With Restaurant365, your store-level managers have the tools and data they need to improve labor and inventory efficiency, giving them more time to exceed your guests’ expectations

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Why You’ll Love Working with Restaurant365

Control Costs and Drive Profitability

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Determine exact plate costs with enhanced prep and portioning modules.

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Improve cost control by comparing theoretical vs. actual food usage and cost variances.

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Inventory your wine with bin management.

Schedule Faster and Reduce Labor Costs

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Reduce labor costs by 3% and schedule your team 75% faster.

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Automatically transfer daily sales and labor data directly from your POS system and use it for smart forecasting and scheduling.

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Optimize labor costs with theoretical vs. actual labor cost analysis.

Tighten Day-to-Day Accounting Operations

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Eliminate the hassle of manual bank reconciliation and reduce the time it takes to reconcile your books from days to minutes with automated bank reconciliation.

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Automate payables management with invoice capture, streamlined approvals and automated payment processing.

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View your P&L statement for all locations and concepts side by side.

Amanda Jabs

Food Fight Restaurant Group

Controller

With Restaurant365, we opened five new restaurant locations without adding an accountant.

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Ready to learn how Restaurant365 can help you streamline your back office and discover profits?

Schedule a demo today.

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