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As the industry faces historic change, Restaurant365 is empowering owners and operators to meet their teams' needs and pay faster than ever.
Dive into how Sbarro's, Freddy's Frozen Custard, Black Bear Diner, and Blaze Pizza optimize food and labor costs, keep accounting teams lean, and power strategic decisions making.
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.
Whether you like to watch, read, or connect, Restaurant365 has a growing menu of information to keep you up-to-date on restaurant news and best practices.
With continued challenges around labor costs and availability, restaurants must do everything possible to recruit and retain staff while streamlining administrative work and labor expenses. Doing so requires maximizing the overall efficiency of your payroll and accounting systems and boosting their meaningful contributions to the business.
The path to success has three major waypoints. The first is a system that improves payroll efficiency for the back office and store-level managers. Second is accounting integration to boost the speed and accuracy of recording and reporting. The last step is eliminating payroll administration busy work and providing leaders visibility to control labor costs to power profits and intelligent growth. Download this checklist to get detailed guidance to managing staff in any situation to help drive sustainable growth.
The steps in this checklist are the foundation for a scalable payroll and accounting system that will help your restaurant company efficiently manage staff in any situation while preparing for sustainable growth.
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