Case Studies

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Ultra Steak has been a mainstay outside Indianapolis, Indiana since the 1960s. The company, which today is the nation’s largest...
Background As Midwest-based SERVE Hospitality Group looked to grow its...
When choosing a hiring solution, Mr. Foust knew that he...
Eli's uses labor tools, inventory, recipes, automated AP integrations and...

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Houston-based Dos Ninos Enterprises, which is on track to become one of the largest Dave’s Hot
Since its establishment in 2010, JINYA Holdings has experienced remarkable growth within its restaurant portfolio, and
Restaurant accounting specialists People Serving People (PSP) today has a singular focus: Help restaurants successfully serve guests and
Walid Jamal tells the story of the American Dream through his company, JHG Restaurants’ Michigan IHOPs.
Paperchase is a global, hospitality-oriented accounting firm dedicated to providing clients with the tools, insights, and
Walker Group President Paul Walker’s family has been intricately involved with casual dining leader Village Inn
RDMS Group is a restaurant-focused accounting firm founded on more than providing clients with razor-sharp service
Mongolian Concepts is more than the standard bearer for three iconic, beloved brands. As of 2023,
HopMonk Tavern Founder Dean Biersch recently trekked to the highest point on the globe: Mount Everest.
Charlotte, North Carolina-based Raydal Hospitality Group was in a bind. The company, which launched in 2010
When accounting firm Global Shared Services (GSS) entered the restaurant space nearly a decade ago, it
Felipe’s Mexican Taqueria was at a crossroad. After launching in 2006 in Boston and New Orleans
Ultra Steak has been a mainstay outside Indianapolis, Indiana since the 1960s. The company, which today
Background As Midwest-based SERVE Hospitality Group looked to grow its Tropical Smoothie Cafe network across Illinois, Michigan,
RTT 2022 Interview Cali BBQ Media & Tropical Smoothie Cafe Check Out Our Thought-Provoking Resources View
With Restaurant365, Sbarro has been able to reduce the time to close each period by up
Background Blaze Pizza was founded in Pasadena, California, in 2011 to deliver premium, fully customizable pies
When choosing a hiring solution, Mr. Foust knew that he wanted to make the hiring process
Background 314 Hospitality Group operates eight restaurant locations across the St. Louis area and Washington, D.C.
When the COVID-19 pandemic hit, Bricco Dining Group initially closed for four months, which had an
Eli's uses labor tools, inventory, recipes, automated AP integrations and invoices that accommodate vendor price fluctuations
Background FTR Hospitality is a full-service restaurant consulting, accounting, and technology company, helping multi-unit full service
Ballard estimates the team is already saving in excess of 50 hours a month with R365

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