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How Tracking Tools Helped Restaurants Reduce Food Waste by $400M

Restaurant365 customers across 40,000 U.S. locations cut nearly $400 million in food waste in 2024 using its inventory, reporting, forecasting, and purchasing tools.

Restaurants Cut Food Waste by $400 million in 2024 with Restaurant365 Tools

R365’s inventory, reporting, forecasting, purchasing, and waste tracking tools help restaurant locations save thousands.

Restaurant Menu Prices Stabilized at a More Moderate Pace in October 2024

BLOG / Menu Prices Stabilized at a More Moderate Pace in October Menu Prices Stabilized at a More Moderate Pace in October November 13, 2024 Still, the gap...

Restaurant365 Honored by Goldman Sachs for Exceptional Entrepreneurship

CEO and Co-Founder Tony Smith among the most exceptional entrepreneurs at the 2024 Builders and Innovators Summit

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How Tracking Tools Helped Restaurants Reduce Food Waste by $400M

Restaurant365 customers across 40,000 U.S. locations cut nearly $400 million in food waste in 2024 using its inventory, reporting, forecasting, and purchasing tools.

AI Beyond the Buzz: 3 Invaluable Food Industry Applications

AI's ability to analyze vast data, optimize operations, reduce waste, and enhance inventory, supply chains, and analytics makes it invaluable for restaurants.

Restaurants Cut Food Waste by $400 million in 2024 with Restaurant365 Tools

R365’s inventory, reporting, forecasting, purchasing, and waste tracking tools help restaurant locations save thousands.

How to Stay Ahead of the Restaurant Technology Curve

Brand leaders discussed the utilization of tech, including Restaurant365, in their restaurants at the Fast Casual Executive Summit in Denver.

Restaurant Menu Prices Stabilized at a More Moderate Pace in October 2024

BLOG / Menu Prices Stabilized at a More Moderate Pace in October Menu Prices Stabilized at a More Moderate Pace in October November 13, 2024

8 Ways for Restaurants to Maximize Limited-Time Offers

BLOG / 8 ways for restaurants to maximize limited-time offers 8 ways for restaurants to maximize limited-time offers November 12, 2024 Katie Fairchild, CMO of

Advice from a gold medalist, NFL star, and two high-growth CEOs

BLOG / Advice from a gold medalist, NFL star, and two high-growth CEOs Advice from a gold medalist, NFL star, and two high-growth CEOs November

Restaurant365 Honored by Goldman Sachs for Exceptional Entrepreneurship

CEO and Co-Founder Tony Smith among the most exceptional entrepreneurs at the 2024 Builders and Innovators Summit

Five Upselling Strategies to Boost a Restaurant’s Bottom Line

Training servers to draw attention to high-margin menu items is a straightforward and effective strategy to boost topline revenue.

Strategies for Restaurant Owners as Summer Employees Depart

Flexibility and adaptability are essential as restaurants transition from summer to fall, with proactive scheduling as key to smoothly managing summer staff departures.

Former VC Who Won Two Olympic Golds Talks Tech & Following Her Cycling Dream

In 2021, Kristen Faulkner left investing to become a professional cyclist. Now she’s a two-time Olympic gold medalist who sees parallels between her venture career

Restaurant365 CFO Jessica Lanier on Leadership, Acquisitions, and Career Growth

In this episode, CJ talks to Jessica Lanier, CFO of Restaurant365 and the first CFO guest on the podcast who has firsthand experience as a

Restaurant Operators Prioritize Tech, Training Amid Economic Headwinds

Restaurant operators are grappling with food and labor cost increases, and are investing in technology, training and marketing to boost sales and protect margins.

MRM Research Roundup: Price Wars, Influencer Impact, and No-Show Fees

Restaurant365 released findings from its midyear industry survey, revealing nearly 3,700 locations' top challenges and opportunities.

Here’s What Restaurant Operators are Struggling With Halfway Through 2024

According to an R365 survey, restaurant leaders are expecting a variety of challenges for the rest of the year, with many adjusting priorities to preserve

R365’s State of the Restaurant Industry Survey Shows Focus on Technology, Training, and Marketing

BLOG / R365’s State of the Restaurant Industry Survey Shows Focus on Technology, Training, and Marketing R365’s State of the Restaurant Industry Survey Shows Focus

Top 5 Casual-Dining Restaurant Chains by Sales in 2023

Katie Fairchild, CMO at Restaurant365, explains how restaurant chains can focus on improving the customer experience.

How Integrated Tech Solutions Boost Customer Experience at Restaurants

Mark Calvillo, SVP of product at Restaurant365, explains why a centralized platform closely tied to the POS is a strategic asset.

Restaurant365 Secures $175M to Enhance Its Restaurant Operations Platform

BLOG / Restaurant365 Secures $175M to Enhance Its Restaurant Operations Platform Restaurant365 Secures $175M to Enhance Its Restaurant Operations Platform May 16, 2024 The company

Restaurant365 Raises $175 Million Round

Restaurant365, an Irvine, Calif.-based provider of restaurant management software, raised $175m. Iconiq Growth led, and was joined by fellow insiders KKR and L Catterton.

Restaurant365 to Appear at 2024 NRA Show with New Products Following $175M Funding Round

Don't miss Restaurant365 at the 2024 National Restaurant Association Show in Chicago, as we will be unveiling new products and features following a $175M funding

Restaurant365 orders in $175M at $1B+ valuation to supersize its food service software stack

Based out of Irvine, California, Restaurant365 provides restaurants an all-in-one platform to manage their accounting, inventory and workforce, along with an analytics suite to help

Restaurant365 Announces $175M Funding Round Led by ICONIQ Growth

BLOG / Restaurant365 Announces $175M Funding Round Led by ICONIQ Growth Restaurant365 Announces $175M Funding Round Led by ICONIQ Growth May 15, 2024 Latest raise