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On this episode of "Restaurant Influencers," Tony Smith, CEO of Restaurant365, explains using software to steer decision-making, the value of...
R365 Intelligence rated top solution for Restaurant Business Intelligence (BI)...
A well-planned onboarding process enables new hires to quickly become...
From #girldinner and tinned fish to chopped sandwiches, restaurants can...

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On this episode of "Restaurant Influencers," Tony Smith, CEO of Restaurant365, explains using software to steer
R365 Intelligence rated top solution for Restaurant Business Intelligence (BI) & Analytics, Restaurant Management, Restaurant Scheduling,
A well-planned onboarding process enables new hires to quickly become a productive part of the team.
From #girldinner and tinned fish to chopped sandwiches, restaurants can use platforms such as TikTok and
Inefficient restaurant inventory management practices, improper storage, gaps in inventory logs, theft, and waste can cause
Whether a restaurant business has good problems like lots of orders or challenges like slowing traffic,
Despite increased sales, operators must take action to combat a 13% increase in food costs and
This article appeared in PYMNTS.com and features Tony Smith, Co-founder and CEO of Restaurant365. This week
Building an employee-centric culture is something Restaurant365 takes to heart. As such, collaboration, engagement and connection
In this new landscape, leaders are being trusted with increased authority, autonomy, and compensation, and expectations
Sold-out event to feature a conversation with award-winning chef Stephanie Izard, 15+ hours of customizable training,
Unified data platforms and integrated kitchen management systems were top trends throughout the Show’s tech pavilion,
“A diverse workforce brings diverse ideas and innovative solutions to problems,” Harris said. “In the restaurant
Patios and creative outdoor dining spaces became a necessity to keep restaurants afloat during the pandemic;
Leading restaurant enterprise management software company surpasses $1B valuation.
Restaurant365 will demo new and upcoming products and enhancements, present an educational TECH Talk, and host
Patios and creative outdoor dining spaces became a necessity to keep restaurants afloat during the pandemic;
R365 Intelligence enables restaurant operators to combine metrics from disparate platforms with R365 data for complete
Back of House sat down with industry experts including Morgan Harris, Co-Founder and Chief Customer Advocate
For many of today's corporate professionals, waiting tables or washing dishes was their first introduction to
At the recent Future Menus 2023 – a gathering of menu innovators from around the world
While the application of AI may seem to be endless, it isn’t likely to replace a
Owners and managers see the overall impact on monthly or quarterly profit and loss statements, but
It is common practice for businesses to start their journey with generic accounting software. However, as

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