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The more customers you serve, the better for your bottom line. Every minute an empty table sits in your restaurant is lost potential revenue. It is important to fill every seat in the restaurant if possible, particularly during peak hours.
Restaurant technology innovations are quickly changing the way our industry does business. This is great news for an industry that lagged in innovation for many decades, but with more technological opportunity, comes more technological risk.
According to a 2022 survey conducted by the National Retail Federation, 13.7 million adults planned to watch the game at a bar or restaurant. To attract, accommodate, and wow these potential customers, the preparation should start weeks in advance.
Restaurant manager software streamlines the complex, error-prone tasks that take up your management’s time while maximizing performance and profitability.

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The more customers you serve, the better for your bottom line. Every minute an empty table sits in your restaurant is lost potential revenue. It is important to fill every seat in the restaurant if possible, particularly during peak hours.
Restaurant technology innovations are quickly changing the way our industry does business. This is great news for an industry that lagged in innovation for many decades, but with more technological opportunity, comes more technological risk.
Restaurant manager software streamlines the complex, error-prone tasks that take up your management’s time while maximizing performance and profitability.
Lunch is getting out of control. For many diners, what was once a quick, welcome break
Unless you’ve learned photosynthesis to create your food like plants, you’re probably well-aware of rising food
According to a 2022 survey conducted by the National Retail Federation, 13.7 million adults planned to watch the game at a bar or restaurant. To attract, accommodate, and wow these potential customers, the preparation should start weeks in advance.
Restaurant manager software streamlines the complex, error-prone tasks that take up your management’s time while maximizing performance and profitability.
The restaurant industry has proven itself as a pillar of resiliency in recent years, and unfortunately,
Throughout his 20-plus years restaurants, Jason Hollis saw all shapes and sizes of businesses. From humble
Restaurant manager software streamlines the complex, error-prone tasks that take up your management’s time while maximizing performance and profitability.
Restaurants today spend a mere 1.97% of their gross annual revenue on technology, according to Hospitality
In 2015, with eleven locations and growing quickly, California Fish Grill realized its Quickbooks Desktop system
Nish Patel is the global CEO of Paperchase Accountancy, a leading outsourced accounting solutions provider that
As the holiday rush has come to a close, many restaurants’ biggest struggle remains in finding
What is a kitchen closing checklist Restaurant shifts can get hectic, making it easy for items
Processing payroll is a complicated but essential task for restaurant owners, operators, and managers. Calculating, distributing,
“Each of us has that right, that possibility, to invent ourselves daily. If a person does
Pandemic restaurant-going was like a series of twists on the old Yogi Berra quip about how nobody goes there anymore because it’s too crowded. First, restaurants stood cavernously empty by mandate as we pined for them. Then we got scared to be cheek-to-jowl with fellow customers.
Franchise operators are the key to the restaurant industry’s broader recovery. As the industry tracks toward
Thank you to all our amazing customers who participated in the R365 State of the Industry
R365 State of the Industry Customer Survey results show that 60% of surveyed customers plan to
If you’re a restaurant manager, you may roll your eyes a bit when asked “what you
Higher minimum wages, combined with the labor shortage are stretching restaurant labor budgets to a near
Is there a labor shortage in 2022? A study by the National Bureau of Economics found that

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