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...speak for itself. Managing up helps managers showcase to above-store management the value they bring to the organization. Benefits to Above-Store Management If you are
...company-wide initiative—and yet, there may still be stores that remain underperforming. Upper management or corporate can implement any number of policies, but it is the
...breakdown of restaurant expenses is an especially important part of the P&L to pay attention to because controlling and optimizing your expenses is a direct
...portioning mistakes, kitchen waste, or server errors. The other part of inventory relies on manually counting inventory quantities and tracking ingredient usage by hand. Despite
...your store-level managers to access data in the systems you implement. So, how do you empower your store-level managers? Rethinking manager accountability and empowerment Whether
...store managers can optimize labor costs if they have access to the right data. With the help of actionable data and reporting, store managers can
...required to input invoices instead of decentralizing the task to the store level. Paul Potvin, now CFO of California Fish Grill, recalls the frustrations of
...all, the ultimate purpose of having data is to help you make impactful decisions. For many restaurant businesses, in particular, tracking data is one thing,
BLOG / K-MAC Enterprises to Save $200K Annually with Restaurant365 Partnership K-MAC Enterprises to Save $200K Annually with Restaurant365 Partnership Leading operator of Taco Bell,
Restaurant manager logs are an invaluable tool for both in-store managers and above store operators. Both need a way to communicate what happens as part
WEBINAR RECORDING R365 Store Operations: What Have You Done (for me) Lately? Ready to supercharge store operations in 2023 and beyond? Watch an exclusive webinar,
...Excellent operators can accurately forecast store traffic, keep the right amount of inventory on hand for what guests will order, and staff the store with
...it gives management detailed insights into how each store operation runs (or differs). Simplifying Item Management With Location Groups To solve this problem, R365 is
...vs. last year’s net sales. The weekly review can also empower your store-level managers with an immediate feedback loop. As managers review what happened in
...open space and wide sidewalks. And now with (entertainment district) Rock Rose there’s an engaging bar scene. And, by the way, parking garages at least
Background Founded in 2002, Freddy’s is a national frozen custard and burger chain with 25 owned stores and more than 350 franchised stores. Amidst rapid
...for team members overseeing day-to-day restaurant operations. Consider looking for an accounting solution that offers real-time access to accounting data for operators and store-level managers.
...store operators can be challenging. The store-level managers may not have even the basic information the operators need to know. The emergence of online logbooks
...the Chandler, AZ location they began to roll out two stores per month and finished the implementation of 19 stores in July 2008 and have
Freddy’s Frozen Custard & Steakburgers is a national frozen custard and burger chain with 25 owned stores and more than 350 franchised stores. The company
...margins. An unresolved issue at one store could spread throughout the entire company, even dragging down high performers. Luckily, today’s technology solutions empower above-store operators
...how to effectively train your staff to improve food cost savings Focus on Store-Level Managers Whether your restaurant company has one or 1,000 locations, your
...that: thrive, even in tough times. Part of that responsibility is helping restaurants prepare for what’s to come. Like the pandemic in 2020, the ongoing
...pandemic lockdowns began in mid-March 2020. At the same time, in-store dining—which once accounted for 80% of most restaurants’ business—and takeout—which previously accounted for 20%