...inventory through your restaurant quickly before ingredients spoil and become lost profit.Finally, in these times, restaurants are increasingly looking to innovative, experimental menu items for
...the key areas currently facing restaurants: re-hiring, staffing, customer safety, delivery and profitability. “As we listen to customers, their stories of perseverance continue to inspire
...fact, teams stay proactive — keeping operations tight and consistent every day. Guide AI for Restaurants: Where It Actually Pays Off Read Now Comparing your
...sort through the enormous amounts of information, because a lot of it doesn’t have to do specifically with the restaurant industry. And yet, this form
...in nearly every restaurant’s budget. Food costs are rising due to inflation and supply chain issues, and operators are feeling more strain than ever in
...combined business will be led by Tony Smith, CEO of Restaurant365, and will serve over 28,000 restaurants. The acquisition extends Restaurant365’s leadership in the space and further enables its commitment
...in 2016 and continued my career with Restaurant365, following the acquisition. A Passion for Restaurants Tell us about your time working in restaurants. I spent
...pandemic forced many restaurants to abruptly change business models. With restaurant restrictions and shifting customer behaviors, restaurants in 2020 and much of 2021 faced fluctuating
...path of transforming how restaurants operate by naming William (Will) Emmons as Chief Sales Officer and Katherine (Katie) Fairchild as Senior Vice President of Marketing,
...operators are finding creative, technology-driven ways to stay steady, even when the market isn’t. From tightening visibility into purchasing to making menu adjustments in real
...back office, workforce and business intelligence software, Restaurant365 has been thriving and is better positioned than ever to help restaurants emerge post-pandemic. “This was an
...dining establishment, the adoption of a KDS revolutionizes the way kitchens operate. How Does a KDS Work? A Kitchen Display System functions as an intermediary
...than 40,000 restaurants use Restaurant365 Get a Free Demo Check Out Our Thought-Provoking Resources View All 10 Proven Strategies to Reduce Retraining Costs and Enhance
...can help hiring and retention, delivery and operations. Costs for these emerging technologies make them more accessible to independent restaurants and small chains, who fight
...Many restaurants are recovering from the darkest days of the pandemic, and while new challenges are arising, there were lessons and opportunities. “We saw a
...restaurants that need a complete view of their operations, from kitchen efficiency to accounting performance, the reporting in Lightspeed is not as robust or actionable
...following by connecting emotionally with guests is key to increasing a restaurant’s long-term profitability. Avoiding safety issues What happens when a customer wants to modify
...IRVINE, Calif., April 9, 2024/PRNewswire/ — Restaurant365, the leading all-in-one restaurant enterprise management platform, today finalized the acquisition of ExpandShare, a proprietary learning management system
Integrations for restaurant point of sale (POS) systems have become a huge trend in the industry. Automatically pulling POS data into your restaurant management system
...for Restaurants Basic to good Good Basic to good Wide SMB app marketplace Counter service and small FSR Lightspeed Restaurant Robust Strong Strong Multiple hospitality
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
