...enterprise. Promote your highest gross profit menu items Once you know your cost on menu items, you can focus on menu engineering to maximize revenue.
...menu for profitability. Using menu engineering tools, you can maximize profitability by promoting your most profitable menu items and encouraging customers to buy what you
...sales record. Creating a Successful Menu Track the profitability of menu items through menu costing Menu engineering depends first on understanding each menu item’s profitability,
...and then uses that data to influence menu design. What are the advantages of menu engineering? A profitable menu doesn’t happen by accident. Menu engineering
BLOG / Full-Service Menu Prices Jump at Their Highest Rate Since 2023 Full-Service Menu Prices Jump at Their Highest Rate Since 2023 Denise Prichard Food
...menu items. Menu Engineering: What is menu costing? The first step in creating a profitable menu is menu costing, which refers to breaking down every
...driving profitability with popular low-cost dishes, a holiday menu might be the answer. What is a restaurant holiday menu? Holiday menus are temporary menus designed
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants Denise Prichard Your restaurant’s menu is more than dishes and prices. It serves as a
...item costing is possible, it is very timing consuming, error prone and unreliable. Menu Engineering: Giving Your Menu a Profit Margin Boost Menu engineering compares
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants Denise Prichard Your restaurant’s menu is more than dishes and prices. It serves as a
...among them is menu engineering. Below, you’ll find an overview of our recent webinar, Money-Makers Menu Engineering Tips & Tricks For 2023, which provides an
...prices rose slowly over time? Be intentional about profitability for individual items and overall menus Invoice processing can alert operators to the changes so that
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants Denise Prichard Your restaurant’s menu is more than dishes and prices. It serves as a
PRESS / Menu Engineering for Restaurants Menu Engineering for Restaurants Nate Lozier September 11, 2025 Inflation is hitting different parts of the industry in opposite
...cost, menu items, and sales levels. Leveraging that data to improve your menu allows you to become even more strategic in your menu development. How
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants March 13, 2025 Restaurant prices rose 0.4% month-over-month — their sharpest uptick since June —
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants Nate Lozier From #girldinner and tinned fish to chopped sandwiches and shrooms, restaurants can use
BLOG / Menu Engineering for Restaurants Menu Engineering for Restaurants Restaurant365 Been a while since you’ve updated your menu? Here are some things to keep
...make informed decisions about menu changes, pricing, and placement. Menu costing, the initial step in menu engineering, involves analyzing each item’s ingredients to determine its
...or new market conditions. The COVID-19 pandemic forced many restaurants to abruptly change business models. With restaurant restrictions and shifting customer behaviors, restaurants in 2020
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.
