...smart technology, so restaurants should offer convenient options such as online platforms and QR codes that can be accessed from any device. Embracing video call
...their phones before their forks. Providing perks: Drive UGC by rewarding patrons with discounts or hosting contests to spotlight the most captivating posts. Streamlining the
...restaurant guest is not the same diner from just a few years ago. Whether it’s plant-based menu options, QR code ordering, or transparency around sourcing
...Andrei Stern is an entrepreneur with a focus on financial and strategic decision-making. Stern is Co-Founder and CFO at SuViche Hospitality Group, a hospitality company
...Guide Read Now Case study: Tropical Smoothie Cafe As SERVE Hospitality Group grew its Tropical Smoothie Cafe portfolio across Illinois, Michigan, and Wisconsin, complexity increased
...and which ones need the portion sizes or ingredients reexamined. Take Advantage of QR Codes The possibility of a key recipe ingredient not being available,
...help restaurants stay up to date with evolving guest preferences — for counter- and full-service restaurants. For example, kiosks and QR codes give guests an option for
...across multiple company codes or employee identification numbers (EINs) can be unmanageable and often creates complications. 7shifts 7shifts is a workforce management platform tailored for
...inventory data in real time. It also gives store managers the ability to easily transfer inventory between stores when necessary in a trackable format. Mobile
...reporting in a centralized location. R365 Store Operations Restaurant365’s Bar Code Scanning feature simplifies inventory counting and tracking for restaurant managers. This advanced feature enables
...your restaurant group and individual locations Your restaurant group has a cohesive culture. Maybe your company prioritizes community engagement, or you may be known as
...reports delivered weeks after close. Multi-entity support For franchise groups and multi-brand operators managing intercompany transactions and consolidated financials. With Restaurant365, accounting, inventory, payroll, and
Millennium Restaurant Group was formed by a group of restaurateurs from the Kalamazoo, Michigan area in 2000. The group operates multiple concepts, with a commitment
...As a restaurant owner or operator, you may want to consider examining your restaurant group’s payroll and accounting integration and how it can impact your
...cocktails with care Crafting delicious and visually appealing non-alcoholic cocktails requires the same level of attention and skill as their alcoholic counterparts. Follow these basic
...full of delicious dishes. Despite the wonderful aspects of working in this industry, there is one high score every restaurant owner and operator wishes they
...Professional Services Manager, Emily Win. This dish translates to “salad mixed with your hands” and comes from a culture that represents 135 unique ethnic groups.
...simple idea: serve big, family-style Italian meals with genuine hospitality. Over the years, that one restaurant grew into Alicart Restaurant Group, a multi-concept company running
Successful restaurant owners and operators don’t just provide great food. For food service and hospitality in particular, an essential part of the guest experience is
...simple idea: serve big, family-style Italian meals with genuine hospitality. Over the years, that one restaurant grew into Alicart Restaurant Group, a multi-concept company running
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
