...order-taking and payment processing. Input orders, specify modifications, and send them to the kitchen or bar. Make sure to update order statuses as they’re prepared.
Becoming successful in the restaurant industry is difficult but staying ahead of restaurant operational challenges is even harder. To prepare for the new year, restaurant
...projected revenue. Overcommitting to occupancy costs can strain margins before the business stabilizes. Blog How to Prepare and Budget for Unexpected Restaurant Costs Read Now
...for creating an accurate restaurant sales forecast, you can be prepared for whatever comes next. If you would like to easily forecast your sales, as
...By understanding which of your dishes are actually working hardest, you’ll know where to place your energy, what dishes to push, what dishes to ensure
...the moment that set you up for long-term success. Staying up to date and informed about important financial statements, such as your restaurant balance sheet,
...custom labor models. Operators see pre-populated, intelligent labor recommendations for each hour directly on the scheduler. Health and Sanitation Checklist helps restaurants prepare for reopening.
...team to be able to trust the system. If hiring for restaurants is standardized, you can better ensure your team will achieve more consistent results.
...you’re considering using an ATS, make sure to ask the right questions today, so you are prepared for hiring tomorrow. Restaurant365 HIRE makes it easy
...objectives and new priorities. If you want your restaurant managers to act proactively, they need to be well informed. Be prepared to answer the “why?”
...or distributors. How do you keep track of all these different shipments and ingredients to minimize food waste, ensure you are prepared for service, and
...analysis. By comparing your theoretical food cost (what you should have spent to prepare menu items) to your actual food cost (what you spent, accounting
...in-house delivery drivers not on your payroll). Prepare Year-End Payroll Make sure your payroll taxes match your quarterly payroll returns. Verify that all employee contact
...increased employee retention. Below are a few tips on how to overcome the restaurant industry’s biggest challenges around employee acquisition, engagement, and retention. Streamline recruiting
...between stores paying the highest and lowest costs on average. These side-by-side comparisons with category pricing data, or with individual items, can prepare you for
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
