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...VC turned Olympic gold medalist Kristen Faulkner shares lessons from her venture career, cycling, and Restaurant365. This article first appeared in Fortune. In 2021, Kristen
...likelihood of comp, void, and promo abuse. 2. Provide manager POS cards. Rather than allowing managers to login to the POS using a pin number,
...careful not to overlook the role it plays in your future success. Setting up your processes properly and then carefully managing them can truly help
...methods, including check, ACH, virtual card, or other digital options. Accounts payable software for restaurants helps track accounts payable activity and is usually comprised of
...of ACH files, without changing current processes or bank reconciliations. Virtual credit card: Compeat issues a pre-approved, one-time use virtual credit card (VCC). Compeatworks directly
...staff retention rate. Three of the most common strategies were to increase pay, add benefits, and offer specific career advancement opportunities. However, put yourself in
...their own online presence. Potential new hires will likely examine everything from a restaurant’s social accounts to a “careers” page on the website. A restaurant’s
...is eaten in every corner of the country. This rich, hearty stew consists of black beans cooked with different cuts of pork, supplemented with tomatoes,
...correctly, product being spoiled, or being shorted product that you paid for and needed. SOLUTIONS: Hire competent personnel to receive orders. Carefully train them on
Dbooks is based on accuracy, performance, commitment, and trust,” says Donna Zanger, who founded dbooks in 2006. “Our goal is to take care of your
...for some businesses to take credit cards. Square made credit card payments possible for all by turning a mobile phone into a credit card reader.
...that have historically caused an unexpected spike or drop in sales. Be sure you are adequately covered for peak hours but be careful not to
...by credit card swiped by a handheld reader. Beer buckets are ideal to expedite orders and free up your servers’ time, especially if you predict
...hand-in-hand. Knowing that it will be one of your top sellers, consider incorporating large, iced beer buckets where transactions are limited walk-up guests paying with
...quit in order to care for children while school was closed or simply burned out and needed an indefinite break, they might now be ready
...solve challenges from first principles and to try to leap the intellectual gap unaided and be rewarded with the unabated thrill of discovery. That’s great
...floor where we need to be. It takes care of data collection and analysis, helping us spot potential problems before they arise and make smarter
...feel more confident in suggesting your venue to guests. Offering vouchers to be handed out to guests will also help fill your restaurant. Reach out
...– check, virtual card, ACH, ACH+ or proxy payment. That efficiency provides real-time cost reporting and positions your restaurant business to proactively protect your bottom
...expectations, Jabs replied, “I’ve been in restaurant accounting my whole career and never saw anything that integrates so nicely and cleanly.” Results Over the past
...The restaurant industry faces a lot of industry-specific regulations on payroll, with laws regulating hourly employee scheduling and tipped wage workers, as well as compliance
...for other tasks. Sweet Lou’s started by creating a branded career page (see it here), part of Restaurant365’s Payroll + HR solution. Using a template
...Finally, managing up is a proactive approach to career development for the store-level manager. Of course, promotions are dependent on skillsets and hard work. However,
...or mobile payment option,” since March of 2020. In many cases, mobile payment can even be more efficient than paying with a traditional card. Customers

Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.