Reduce Labor Costs at Your Restaurant

Smarter Labor Insights That Reduce Restaurant Labor Costs

See true labor costs in real time to turn staffing data into smarter decisions.

With Restaurant365, operators can accurately forecast sales and staffing needs, build cost-efficient schedules, and retain top talent through better training and engagement.

Reduce Labor Costs up to

with reporting and forecasting that precisely match sales and staffing.

Reduce Employee Turnover by

20%

with ongoing virtual training and employee engagement tools.

Boost Average Staff Tenure to

3 Years

with continuous learning and growth opportunities built right into the platform.

Restaurant Labor Analytics for Stronger Profit Margins

R365’s customizable dashboards reveal staffing trends, overtime risks, and productivity insights that turn data into better labor decisions.

Employee Scheduling That Controls Labor Costs and Consistency

A connected, restaurant-specific scheduling system aligns shifts with demand to keep costs down and coverage balanced.

Forecasting for Predictable Restaurant Profitability

R365’s real-time forecasting pairs sales and labor data to match staffing with guest demand and keep service and profits strong.

Forecast labor and sales confidently using built-in intelligence.
Adjust projections automatically based on historical patterns.
Align staffing with seasonal and daily demand changes.
Prevent overtime by forecasting labor needs at the shift level.

Restaurant Training That Builds Retention and Performance

R365’s mobile, multilingual training tools accelerate onboarding, build confidence, and keep employees growing.

“From a hiring standpoint, Restaurant365 allows us to expand with the same number of people while getting more results.”

Terry Buster, Director of IT,
A Good Egg Dining Group

Transform Restaurant Labor Management into Profit

Unify scheduling, forecasting, payroll, and training in one system to control labor costs, empower teams, and strengthen your bottom line.

Restaurant Labor Management RESOURCES

Helpful Resources for Restaurant Labor Management

Explore guides and tools that show you how to control labor costs, improve scheduling accuracy, and turn workforce performance into profit-driving results.

How to Calculate Restaurant Labor Costs: Key Metrics for Owners and Operators

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Bricco Dining Group Saves 5% in Labor Costs and Runs More Efficiently

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Restaurant Back of the House Management - The Ultimate Guide

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Guide to Restaurant Operations Management

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FAQ

Explore frequently asked questions about restaurant inventory management and how Restaurant365 can improve accuracy, reduce waste, and protect profitability.

How does Restaurant365 help reduce labor costs?

Restaurant365 helps restaurants cut labor costs by bringing scheduling, forecasting, payroll, and training into one connected platform. Operators can see real-time labor performance across every location, forecast labor needs using accurate sales data, and reduce costly overtime and scheduling inefficiencies. With labor insights that update automatically, managers can make proactive staffing decisions that protect profitability without sacrificing service.

Does this work for independent restaurants or multi-location groups?

Yes. Restaurant365 is built to scale with your operation, whether you’re running a single neighborhood restaurant or managing dozens of locations across multiple states. Independent operators gain the same real-time labor analytics and cost control tools as national brands, while multi-location groups benefit from centralized dashboards that compare performance, optimize scheduling, and improve consistency across teams.

How soon can I see results after implementing Restaurant365?

Most restaurants start seeing measurable improvements in labor efficiency, scheduling accuracy, and employee retention within the first few months. Because Restaurant365 connects directly with your POS and payroll data, insights flow in immediately, helping operators identify where labor costs are creeping, adjust staffing to match demand, and reinvest savings into team development and guest experience.

How do labor insights connect with payroll and forecasting in Restaurant365?

Labor data in Restaurant365 is fully integrated with both payroll and forecasting modules, creating one accurate source of truth for labor management. Timekeeping, scheduling, and performance data sync automatically to simplify payroll processing and eliminate errors. Forecasting tools then use this data to predict sales and labor needs with precision, helping operators stay compliant, control costs, and build profitable staffing models across all restaurant locations.

Smarter Labor Insights That Reduce Restaurant Labor Costs

See true labor costs in real time to turn staffing data into smarter decisions.

Restaurant Labor Analytics for Stronger Profit Margins

Employee Scheduling That Controls Labor Costs and Consistency

Forecasting for Predictable Restaurant Profitability

Restaurant Training That Builds Retention and Performance

Transform Restaurant Labor Management into Profit

Helpful Resources for Restaurant Labor Management

Explore guides and tools that show you how to control labor costs, improve scheduling accuracy, and turn workforce performance into profit-driving results.

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