“I was wasting time investigating falsities rather than managing. With our old system, I would spend 12 hours a week auditing. Now with Restaurant365, I spend an hour a week, freeing me up to focus on other areas that are aimed at growing our restaurant group versus keeping it accountable.”
With more than 300 locations, it used to take us a full day to process our weekly franchisee billing with Excel. That’s 20 percent of our time. Now that we’ve automated the process with Restaurant365, it takes 30 to 45 minutes from start to finish.
Because all of our data is in a centralized place, someone at my level can always see what is happening at the store level. There is no need to play detective because everything is connected and synced.
Restaurant365 has been a game changer administratively. The board is getting information quicker so we can plan for the future sooner.
“With Restaurant365, we’ve been able to reduce our accounting resources by 20%, even while adding eight new locations.”
Our old system lacked automation and proper communication from our POS system to a very non-efficient back-of-the-house structure. The moment I saw a demonstration of Restaurant365 I knew that it was exactly what we needed. I also realized that we could grow with this platform at our pace which has greatly paid off for us.
“We have both franchise and independent restaurants. Having the ability to consolidate our P&L’s, roll them up in different ways, slice and dice the numbers is very powerful. To then be able to drill down to an invoice from the P&L, review sales trends, measure guest counts, forecast your business, schedule staff, audit time punches, review cash flow/bank balances – all in the same system – that is very convenient and a time saver.”