With today’s restaurants using at least a half dozen financial data-generating technologies, the back office is only getting busier. Successful restaurant accounting departments aren’t scaling to meet growth. They’re checking off regular tasks in an integrated, automated cloud-based system that empowers accountants to spend more time advising the business and less buried under numbers.Â
Look below for a day in the life of a modern restaurant accountant,
and click on each icon for more information about each task.
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.