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As the industry faces historic change, Restaurant365 is empowering owners and operators to meet their teams' needs and pay faster than ever.
Dive into how Sbarro's, Freddy's Frozen Custard, Black Bear Diner, and Blaze Pizza optimize food and labor costs, keep accounting teams lean, and power strategic decisions making.
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.
Whether you like to watch, read, or connect, Restaurant365 has a growing menu of information to keep you up-to-date on restaurant news and best practices.
Vast amounts of information can be collected from your inventory cycles and processes if you have the right tools and commit to examining it.
Fill out the form to read our free guide that dives into how to analyze and act on Information about your inventory and in return, reduce CoGS and increase profitability.
If your restaurant inventory management system is fully integrated with your POS system, you can streamline and automate as much of the inventory process as possible. Your inventory system can automatically pull sales information to track theoretical inventory, for example.
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