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Guide: Payroll for Restaurant Operators

Download Our Ultimate Guide to Restaurant Payroll

Restaurant payroll can be a challenge with employees receiving multiple types of compensation, from tips to salaries to hourly minimum wage. Add in navigating tip credits, schedules and overtime, paid family or sick leave, and payroll taxes, then multiply all of those factors with the responsibility of regulatory compliance that vary between federal, state, and local levels, and it can be a paperwork nightmare.

This e-book takes a deep dive into the unique difficulties of restaurant payroll and discusses technology solutions, including restaurant-specific payroll systems, designed to help restaurant operators meet their payroll obligations, avoid any non-compliance penalties, and ensure accurate record keeping.