...used to provide personnel updates, as well as consistently celebrate employee achievements. By streamlining messages as one-on-one, group, or all-staff announcements, restaurant staff can stay
...avoid crowds and advising high-risk individuals to stay home altogether. According to restaurant industry research group Technomic, one-third of Americans say they plan to stick
...as well as when you’re operating again at near or full capacity? What are Restaurant Analytics? From single-unit to international restaurant groups, all businesses are
...Tax considerations: Work Opportunity Tax Credit (WOTC) — As you reopen and rebuild your workforce, this credit is available for organizations that hire individuals from
...by reducing the restaurant model to accommodate off-premise food sales. The ghost kitchen boom is expected to extend beyond COVID-19, according to Technomic, a research
...2006 by a group of payment processors, including Visa, Mastercard, JCB, Discover, and American Express. According to the official overseeing organization, the PCI Security Standards
...Ops Release was built for operators by operators,” says Restaurant365 Group Product Manager, Joe Hannon, who also spent a decade as a general manager. “We
...and food cost per serving are key to improving performance and profit margins. Insights into food costs can help you better understand your restaurant group’s
...are prepared for hiring tomorrow. Restaurant365 HIRE makes it easy to attract, hire and retain the best employees for your restaurant group. Request a free
...the DNA of our organization,” said Brendan Reidy, CEO of Compeat. “In Restaurant365 we found a similar-minded group, very complementary in solutions and in approach.
...addition, for multi-unit restaurant groups, comparing AvT across multiple locations can help you discover which locations may need the most help to streamline inventory costs.
...2019 numbers can help you ensure you are basing your forecasting numbers on data that is relevant and comparable. Forecast by Revenue Center If your
BLOG / How to Calculate Food Cost Percentage How to Calculate Food Cost Percentage Restaurant365 The strength of any restaurant group—single-unit or multi-location—rests on accurate
...known as 4/4/5, grouping a year into four quarters, each with two 4-week months and one 5-week month). If your restaurant operates on four-week accounting
...operating model. Quick-service restaurants, full-service dining, food trucks, catering businesses, and ghost kitchens can all experience different profit margins. Even within a single restaurant group,
...regular review of your inventory reports into your workflow. Restaurant inventory reports provide you with a snapshot of what is going on in your restaurant
...an automated manager log, you can leverage categories, prioritization rules and tagging to stay organized with custom setup options to meet your restaurant group’s needs.
...help support your long-term staffing goals? R365 HIRE makes it easy to attract, hire, and onboard the best employees for your restaurant group. Schedule a
...Executive Vice President of Strategy Phil Rist said in a statement in NRF’s release. “This is especially true among younger age groups.” Valentine’s Day is
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
