This site uses cookies for analytics and to improve your experience. By clicking Accept, you consent to our use of cookies. Learn more in our privacy policy.
...experience of your guests. How do your employees compare? Additional training may be necessary if your employees don’t have the same positive work habits as
...grows, keeping track of those insights becomes more complex. That’s where having an organized, connected system comes in handy. When guest notes, visit history, and
...and tackle problems. Offer competitive wages and benefits: Do your best to go above and beyond with benefits and compensation to naturally attract the cream
...records easily accessible. In addition to improving accounting processes, Commander’s Palace made payroll improvements by switching from ADP to Restaurant365’s Payroll & HR solution. Prior
...employee retention, it’s extremely important to be honest with applicants about what they’re walking into. 4. Solicit referrals from current employees Your long-term employees are
...minimum wage differently for different companies. Companies employing more than 500 workers have required minimum pay increases from $16 an hour to $16.39 per hour.
BLOG / What Type of Software are Used in a Restaurant? What Type of Software are Used in a Restaurant? Restaurant365 Fostering feedback among employees
...for employees. When team members grasp the significance of their role within the larger framework of the company’s goals, it fosters connection and commitment. Initiating
...into violations during official inspections. Keep Documentation Updated Health inspectors and food safety auditors rely heavily on documentation to verify compliance. Ensure all required logs—such
...Guest interaction & service standards Greeting and table touchpoints Suggestive selling Handling complaints and special situations Pacing, timing, and communication Day 4: Shadow shifts New
...events. Cons of Webflow as a Restaurant Website Builder Steeper Learning Curve: The flexibility and power of Webflow come with a more complex interface that
...Employees Control Keep employees happy when coming to work by creating a schedule with each employee’s requests in mind. Posting the schedule far in advance
...Original BBQ, cross-training contributed “to better communication and a sense of belonging”, and helped two franchise locations reduced employee turnover by 30%. Cross-training also instills
...of recognition that motivates your team to keep doing their best. 5. Promote open communication. Creating a supportive work environment requires good communication. Encourage your
...company Hiscox, the majority of embezzlement (55%) occurs at companies with fewer than 100 employees. Even more concerning to our specific industry is that employee
...ensures regulatory compliance but also underscores an employee’s commitment to maintaining high standards of food safety. How to Onboard Fast Food Staff The onboarding process
...customer service strategies. Encourage open communication and provide constructive feedback to help them continuously improve. Handling customer complaints and feedback is also a crucial part
...you compare POS systems for restaurants Not all POS systems are created equal. When comparing options, restaurants should look beyond front-of-house features and evaluate how
This article originally appeared on The Green Sheet Online Edition Compeat Inc., a provider of restaurant software and integrated business management solutions, added Compeat Pay
...not as simple as announcing, “now we are having open communication.” Creating effective communication habits can be complicated and time consuming—but the benefits are enormous.
...profiles, and ensure compliance with company policies. Franchisees can also use the software to assign training materials and ensure that new hires complete all required
...Better Salary and Benefits than the Competition Every restaurant seems to be currently hiring restaurant staff, which increases the competition for talent across the industry.
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
