From Outdated to Outstanding:

Why Restaurant Leaders Are Upgrading from Radar to Restaurant365

Hear firsthand from restaurant leaders who made the move from Radar to Restaurant365’s all-in-one platform. Discover how they streamlined accounting, operations, workforce management, and payroll to drive efficiency and profitability.

What You’ll Learn

Hear from real customers and learn how Restaurant365 solutions can take restaurant operations to the next level.

Meet the Speakers

Rich Sweeney

Solutions Engineer
Rich Sweeney is a Solutions Engineer at Restaurant365 and is no stranger to restaurants. Growing up with a family in the industry, hospitality runs through his veins. From working his way up the restaurant ladder, to owning his own business, and competing on Top Chef, Rich has lifetimes of hospitality experience. While it may have taken a global pandemic to spark his pivot to technology, Rich found his sweet spot by marrying his passion for food with a newfound interest in software solutions.

Nicholas Imbo

Senior Finance Manager

Aaron Alexander is a Solutions Engineer at Restaurant365. He began working in restaurants at the age of 16 and worked his way up from delivery driver to store manager, which he continued to do for just over seven years. He also successfully ran his own BBQ catering company with his brother in Austin, TX. Aaron began working with Restaurant365 in 2018 as a support rep and quickly moved to the implementation team, where he onboarded over 200 restaurant groups. He has now found his home on the Customer Success Management team. Outside of work, Aaron loves to play golf, go fishing, and watch baseball.

Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.