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WEBINAR RECORDING
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Mountain Mike's Guide to R365: Demo & Insights

DECEMBER 5TH
3:00 PM CT

Hosted by Restaurant365, this webinar is open to all Mountain Mike’s team members, restaurant operators, and industry professionals looking to streamline their operations and elevate business performance.

Watch for an insightful session that introduces the all-in-one power of Restaurant365 for Mountain Mike’s operations. This webinar provided essential tools and insights for transforming financial and operational processes, designed to support both single-location operators and franchise networks.

In this session, you learn how to:

  • Optimize Daily Operations with DSS Smart Ops View – Integrated seamlessly with POS Adora to give you real-time insights into daily activities.
  • Simplify Invoice Management – Integrated with PFG Vendor, making invoice processing faster and more accurate.
  • Manage Inventory with Ease – Use mobile-friendly tools to track inventory levels on the go.
  • Streamline Scheduling – Reduce scheduling complexity with a user-friendly mobile interface.
  • Automate Key Financials with P&L Reporting – Set up automated profit and loss reporting to save time and minimize manual errors.
  • Leverage AvT Reporting for Insights – Gain visibility into actual versus target performance metrics.
  • Enhance Menu Performance with Engineering Reports – Identify top-performing menu items and make data-driven adjustments.

Why Watch?
Whether you’re an independent operator, a multi-unit franchisee, or part of a corporate team, this webinar is packed with actionable insights to streamline your operations, boost efficiency, and drive profitability. Learn from Restaurant365 experts as they shared proven strategies tailored to Mountain Mike’s success.

Prepare your restaurant for a more profitable and efficient future!

Meet the Speakers

Benjamin Polins-Jones

Senior Account Executive, Major
Benjamin Polins-Jones, based in California, works with Restaurant365, focusing on streamlining operations and accounting for restaurant franchisees. With an emphasis on improving processes and enhancing client experiences, he helps clients navigate solutions that support both day-to-day efficiencies and long-term growth.

Eddy Salas

Solutions Engineer 

Eduardo Salas is a Solutions Engineer at Restaurant365 with a strong foundation in restaurant operations and technology. Formerly an Operations Implementation Manager, he has a deep understanding of streamlining software implementation and optimizing processes for restaurant clients. Eduardo’s expertise helps clients effectively adopt and utilize solutions tailored to their unique operational needs, driving efficiency across their businesses.
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