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Food Management Technology

With a new 80,000 sq. ft. facility, in American Fork, Utah, ThermoWorks is a high-growth technology company dedicated to superior temperature instrumentation and sensors for the food service industry as well as food processing, pharmaceuticals, transportation, manufacturing, and other markets in science and industry. In addition to being the top choice for demanding commercial users, ThermoWorks professional temperature tools are rated number one for discriminating home chefs and BBQ experts alike.

The new Utah headquarters is the home of our in-house customer care and tech support teams, as well as our commercial sales, quality assurance, product development, marketing, and fulfillment teams. It also houses a demo kitchen, a training facility, warehouse, and an advanced A2LA-accredited temperature standards lab.

ThermoWorks products are found in virtually every industry. You can find us in home kitchens where our Thermapen® ONE has improved the cooking and dining experience of hundreds of thousands of food lovers. You can find us in commercial kitchens—from small independents to large national chains—across America. Hundreds of food processing plants and farming operations use our products, from dairy, to produce, to meat, seafood, and poultry. Cold-chain managers, including those for grocery stores and convenience markets, employ our loggers and thermometers to make sure food travels and arrives safely and in top quality. We also work with pharmaceutical makers that depend on temperature control for both processes and storage.

You’ll also find ThermoWorks tools in road construction and repair, heavy industry, manufacturing, utilities, heating and air conditioning, plastics and rubber, research and science, as well as dozens of hobby applications. Anywhere temperature is critical, ThermoWorks products are hard at work.

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