Restaurant365 Blog

FEATURED BLOG

Rick Miller and Max Prifogle from RLM Hospitality join Behind the Numbers to share the systems they use to create financially fluent operators.

TECH TUESDAY

Dec 5
Open book management has the potential to improve restaurant team unity and drive big saving on cost of goods sold.

EDITOR PICKS

PRESS

Jul 15
R365’s biannual study shows fewer restaurant operators raising prices as they target employee training to support the bottom and top lines.

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Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.