By visiting our site, you agree to our privacy policy regarding cookies, tracking statistics, etc. Read more
As the industry faces historic change, Restaurant365 is empowering owners and operators to meet their teams' needs and pay faster than ever.
Dive into how Sbarro's, Freddy's Frozen Custard, Black Bear Diner, and Blaze Pizza optimize food and labor costs, keep accounting teams lean, and power strategic decisions making.
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.
Whether you like to watch, read, or connect, Restaurant365 has a growing menu of information to keep you up-to-date on restaurant news and best practices.
You probably heard the term “return to normalcy” more times than you could count this year. While COVID rates have dropped 90% according to the WHO, it’s hard to identify when the “post-pandemic” era will begin, particularly for the restaurant industry, which has been turned upside down in the last two years.
Restaurant365 hosted its Restaurant Industry Predictions webinar for 2023. Listen to R365 Co-founder & Chief Strategist John Moody and Solutions Architect Marc Cohen as they shared their thoughts on the state of the restaurant industry today and expected trends for next year.
Co-Founder and Chief Strategist
Restaurant365
Solutions Architect
Restaurant365
Co-Founder and Chief Strategist
Restaurant365
Solutions Architect
Restaurant365
500 Technology Drive, Suite 200
Irvine, CA 92618
12357-C Riata Trace Parkway
Building 7, Suite 200
Austin, TX 78727