Simplifying the Restaurant P&L and Other Key Metrics

If you have anything to do with the financial success of your restaurant, knowing how to read and analyze a restaurant profit and loss (P&L) statement is a necessary skill.

Understanding reports and key metrics helps you run a successful and profitable restaurant. We discuss the importance of store level managers learning how to navigate the murky waters of financials. Think of it as a “Restaurant P&L 101.” 

During this webinar we cover how to: