...reconciliation, and intercompany transactions. Previously, reconciling financials across multiple locations could take up to 15 days per month. Now, the process is streamlined and nearly
...a special outing like dinner or brunch. Across the board, 75% of people celebrated the holiday, collectively spending a record-high $22.9 billion. That’s nearly $3
...saw its systemwide sales increase by nearly 9% last year and surpass the $5 billion mark. Read more in The Food Institute about casual dining restaurants
...all-in-one restaurant enterprise management platform, today released findings from its midyear industry survey. Restaurant leaders representing nearly 3,700 QSR, fast casual, casual dining, and fine
...article first appeared in Bar & Restaurant News. Restaurant365 surveyed nearly 3,700 QSR, fast casual, casual dining, and fine dining locations to learn about 2024’s
...and operators is essential for staying ahead. This guide offers insights from our latest State of the Restaurant Industry survey, drawing on data from nearly
...40,000 restaurants use Restaurant365 Get a Free Demo RESOURCES Learn How to Grow Your Business Faster with Restaurant365 View All Best Payroll Software for Small
...Fast Casual. Restaurant365 surveyed nearly 3,700 restaurant leaders from various segments, including quick service, fast casual, casual dining and fine dining. The survey found that
...and build loyalty. Ever wonder how some restaurants effortlessly anticipate their guests’ needs? From perfectly timed recommendations to remembering favorite orders, they create loyalty that’s
...for thought that might just help your restaurant turn the corner. Believe it or not, there’s one crucial operational step that most restaurants lose sight
...for nearly every situation. 10. The Secrets to Restaurant Management and Staff Training Author: Christine J. Lueders Publish Date: 2018 Topic: Restaurant management, training, onboarding.
...forecasts, and financial statement compilation. We cover nearly every aspect of your financial life, and we believe that financial planning is essential for everyone—not just
...in one system allows franchisees to make data-driven decisions,” said Eddie Salas, an R365 solutions engineer with nearly two decades of experience with leading brands
...cost. On the other hand, Restaurant365 is a fully integrated platform specifically for restaurants, giving you complete control over your financial operations. Features include: Digital
...2024 Rising food and labor costs are forcing restaurants to raise menu prices and operate below capacity, according to Restaurant365’s annual industry study. This article
...on restaurants’ ability to achieve their maximum potential, with 59 percent of respondents saying labor challenges led to operating below full capacity. For food, 53
...how to get started here. Create a professional careers page Your restaurant’s careers page is the first impression prospective employees will have of your brand.
...Profitable Outcomes Restaurants are doubling down on tech—and for good reason. Nearly 50% plan to invest in inventory management and AI in 2025, according to
WEBINAR RECORDING How to Build a Profit-Driving Predictive Inventory System JUNE 17TH 1:00 PM CT Nearly half of all restaurants are planning to invest in
XB Franchise Solutions provides outsourced back-office services to large multi-unit operations, specializing in accounting, payroll, and repairs & maintenance. Their nearshore teams in Northern Mexico
...your restaurant’s operations, it’s one less headache for managers and one more step toward better margins. Share this blog: See why more than 40,000 restaurants
...more cases to make up for lower per-case recoveries. January 2024 alone saw nearly 800 letters filed with the state labor commissioner. For operators, this
...Yes. The system tracks both categories in the same platform, alongside accounting and purchasing. Is this only for large chains? No. Independent restaurants see the
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.