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...experience, store-level managers hold the key to a restaurant group’s success. It is critical that they are able to properly manage their time, communicate with
...where it’s more challenging than ever to combine incredible guest experiences with consistent growth, Restaurant365 Co-Founder Morgan Harris emphasized the need for restaurant companies to
WEBINAR RECORDING Fast and Furious: Accelerating Your Restaurant Hiring Process The restaurant industry continues to face a significant labor shortage, with many restaurants struggling to
...food increased by 4.8% in February 2022 compared to the same month in the previous year. This is the largest year-over-year increase since 2009. With
...employees by emphasizing the bigger picture. Highlight commitments to sustainability, farm-to-table practices, and other socially responsible initiatives to showcase the positive impact the business is
...a better environment for your restaurant employees, you’re not only improving the service to customers, but the satisfaction of your team. That satisfaction is the
...a host of innovations to ensure operators can adjust to the pandemic accordingly. One of those is a new mobile-first Manager Logbook that enhances shift-to-shift
...playbook took Dave’s to new heights of revenue generation and profitability, even throughout the pandemic, and helped the company grow from seven to 110 locations
...labor costs by making adjustments in the moment, based on completely up-to-date information. Share this blog: See why more than 40,000 restaurants use Restaurant365 Get
Performance Food Group Company is an American company that was founded in 1885 in Richmond, Virginia, by food peddler James Capers. Headquartered in Goochland County,
...that, there are many complexities that come with purchasing product, recording waste, managing inventory and labor, and more. Investing in restaurant-specific tools will help operators
In a candidate’s market, speed to hire restaurant staff can be the difference between landing talented employees or losing them to the competition. How can
...modernizes the entire employee lifecycle A well-planned onboarding process goes beyond compliance and training. It’s an opportunity to integrate employees into the restaurant’s culture and
...the members of our community is an affinity for food. Each month, an employee’s recipe is shared throughout the organization. These recipes are more than
...of our community is an affinity for food. Each month, an employee’s recipe is shared throughout the organization. These recipes are more than just a
...expectations are clearly communicated, and checking in with employees, stress levels can be managed. Create return business opportunities A high-quality experience from great food and
...flow data to optimize kitchen efficiency. Compare week-over-week performance to test new strategies. Monitor guest feedback to address common complaints and enhance service. Blog Menu
...and the reporting looks the same across the board.” Consolidation without the complication Managing multiple Taco Bell locations comes with the challenge of consolidating data
...managers can calculate food costs accurately, analyze profit margins, and adjust menu items accordingly. This balancing act requires strategic thinking, ensuring that dishes are appealing
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
