Search Results for: paycor recruiting – Page 2

Restaurant365 Customer Data Reveals 5% Increase in YOY Sales Among Other Shifts in Industry Trends

...labor costs, with an average increase of 8%. Recruiting and retaining staff remains a challenge, with 50% of respondents citing it as their biggest challenge

Crunchtime vs. R365: Finding the Right Fit for Your Restaurant’s Growth

...app: Enhance team communication and give employees control over their schedules with an easy-to-use mobile app. Integrated recruiting, hiring, and onboarding: Streamline the process of

Dropping Degree Requirements is a Growing Trend in the Restaurant Industry

...and without a traditional higher education.” Overall, companies that have adopted skills-based hiring see an ROI from a variety of sources, including reduction in recruiting

Metric Monday – Top 5 Restaurant Automation Opportunities to Increase Productivity

...automations that will streamline operations and reduce costs. HR and Payroll Human Resources has evolved from a hiring process to an all-encompassing human capital management

Q&A with R365 and Andrew Laufer, CPA

Andrew Laufer, CPA Managing Partner Laufer LLP Andrew Laufer started at Laufer, LLP (formerly Landau Arnold Laufer, LLP) in 1986 and became managing partner in

What Restaurant Software & Apps Do Subway Franchisees Use?

...and promotional strategies. Comprehensive reporting features provide clarity on top-selling items, underperforming products, and overall financial health. Subway Staffing Tools Recruiting and retaining skilled employees

A Staffing Template for Your Restaurant

...Rather than guessing why team members leave, you’re making decisions based on real insights. Guide Restaurant Hiring and Recruiting Guide Read Now Blog Menu Back

Restaurant KPIs

...turnover is expensive for your restaurant. The cost of replacing an employee covers everything like recruiting, hiring, onboarding, training, and a development period. High levels

Restaurant365’s Midyear State of the Restaurant Industry Reveals Increased Focus on Food & Labor Cost Controls

...doubled down on inventory and waste tracking, up two percentage points. The vast majority, 65%, of those businesses experiencing rising labor and recruiting cost challenges

Restaurant365’s Midyear State of the Restaurant Industry Reveals Increased Focus on Food & Labor Cost Controls

...said they doubled down on inventory and waste tracking, up two percentage points. The vast majority, 65%, of those businesses experiencing rising labor and recruiting

Must-Have Restaurant Technology for 2025 and Beyond

...next shift’s manager a clear picture of what they are walking into and should prioritize. Streamlined Recruiting, Hiring, and Onboarding With steadily rising labor costs

MRM Research Roundup: Price Wars, Influencer Impact, and No-Show Fees

...for the rest of the year, 38 percent identified sales as the top concern, 24 percent said recruiting and retaining staff, 18 percent said labor

What Restaurant Software & Apps Do Burger King Franchisees Use?

...precise financial records. Burger King Staffing Tools Hiring and retaining competent staff is fundamental to maintaining service quality. Staffing tools support franchisees in recruiting, interviewing,

Guide to Restaurant Profitability: How to Increase Profit Margins in a Restaurant Business

...to improve profits with restaurant management technology Streamlined Recruiting, Hiring, and Onboarding R365 Workforce provides a wide range of tools to improve restaurant efficiency and

How to Attract New Gen Z Workers to Your Restaurant

...feel engaged, valued, and motivated to stay. Here are the new rules for successfully recruiting and keeping Gen Z employees in your restaurant. Show a

What Does a Kitchen Manager Do in a Restaurant?

...dive into the key responsibilities that define this position. 1. Kitchen staff coordination and training A kitchen manager’s primary role involves recruiting, training, and managing

The 2024 State of the Industry Survey: What We’ve Learned So Far

...restaurant leaders echoed familiar struggles: dealing with issues like sales volume, labor costs, and staffing. 32% of respondents identified recruiting and retaining staff as their

Restaurant Back of the House Management – The Ultimate Guide

...A kitchen manager is responsible for recruiting, training, and managing kitchen staff. They ensure that every team member, from line cooks to dishwashers, knows their

Restaurant365 vs. 7Shifts: Making the Right Choice for Your Restaurant

...the risks of overstaffing or understaffing. Streamlined recruiting and onboarding: Simplify the hiring process and onboard new team members efficiently, even during labor shortages. Tailored

Restaurant365 vs. Lightspeed: Which Is Better for Your Restaurant?

...schedules with a free mobile app. Integrated recruiting, hiring, and onboarding: Simplify the hiring process and onboard new employees efficiently, even during labor shortages. Daily

R365’s State of the Restaurant Industry Survey Shows Focus on Technology, Training, and Marketing

...the increase at 6% to 14%. Looking at potential top challenges for the rest of the year, 38% identified sales as the top concern, 24%

Report Reveals Increased Focus on Food, Labor Cost Controls

...tracking, up two percentage points. The vast majority, 65%, of those businesses experiencing rising labor and recruiting cost challenges said their primary response has been

10 Takeaways from Restaurant365’s Restaurant Transformation Festival in Nashville

...uncertain times R365’s Senior Vice President of Product, Mark Calvillo, took the stage to address the biggest concerns facing restaurant operators today—such as managing sales

Restaurant365 vs. QuickBooks: A Side-by-Side Comparison

...employee-facing messaging and scheduling app: Streamline communication and scheduling for staff. Integrated recruiting, hiring, and onboarding: Simplify the hiring process, making it easier to navigate

Search Results for: paycor recruiting – Page 2

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