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Restaurant365 Blog

FEATURED BLOG

How Munsok So Built So Hospitality Group From a Hotel Lounge
BLOG / How Munsok So Built So Hospitality Group From a Hotel Lounge How Munsok So Built So Hospitality Group From a Hotel Lounge August 30, 2026 When Munsok So sat down with Marc Cohen and Rich Sweeney on the latest episode of Behind the Numbers, the hosts introduced him...
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How to Build and Retain a Team 

Restaurant365

Aug 28
Understanding ServSafe Certification: A Quick Guide 

Clarissa Buch Zilberman

Aug 27

WHAT'S FRESH?

ADP vs. Gusto vs. Restaurant365: Best Payroll for Mid-Sized Restaurant Groups
Restaurant365
Aug 26
General Ledger Systems Guide: Features and Comparison
Denise Prichard
Aug 26
Turn Your Restaurant Workforce From Your Biggest Cost Into Your Biggest Asset
Denise Prichard
Aug 26
How to Automate Your Restaurant Payroll
Denise Prichard
Aug 25
The Complete Guide to Restaurant Inventory Management
Restaurant365
Aug 25

TECH TUESDAY

Restaurant365
Jan 13
Empowering general managers with accurate, real-time data and reporting is key to driving sustainable profitability and growth.
Read More
How to Calculate Food Cost Percentage
Restaurant365
Jan 9
Open Book Management
Nate Lozier
Dec 5
Preventing Theft Through Software & Reporting
Nate Lozier
Nov 28
How Digital Menu Boards Captivate Customers
Nate Lozier
Nov 14
How AI Makes Restaurant Operators More Efficient
Nate Lozier
Oct 3

EDITOR PICKS

Restaurant365
Mar 5
Denise Prichard
Feb 17
Matthew Bonneau
Dec 16

PRESS

Restaurant365
Aug 11
The foodservice industry lost 26,100 jobs in July, according to the Bureau of Labor Statistics.
Read More
Would You Like Fries With Those Prompts? Operators Using AI Are Cutting Food, Labor, Other Costs
Denise Prichard
Aug 4
Restaurant Operators Turn to Training and Tech to Meet Cost Challenges
Denise Prichard
Jul 21
4 Ways AI-Using Restaurants Are Cutting Food, Labor Costs to Outpace Competitors
Restaurant365
Jul 21
Restaurant365 Research Identifies a New Restaurant Profitability Gap: Operators Using AI Are Pulling Ahead  
Denise Prichard
Jul 16
Restaurant365 Announces Transform 2026: Helping Restaurant Leaders Drive Profitability in the Age of AI
Restaurant365
Jun 29

ALL BLOGS

How Munsok So Built So Hospitality Group From a Hotel Lounge
Aug 30
How to Build and Retain a Team 
Aug 28
Understanding ServSafe Certification: A Quick Guide 
Aug 27
ADP vs. Gusto vs. Restaurant365: Best Payroll for Mid-Sized Restaurant Groups
Aug 26
General Ledger Systems Guide: Features and Comparison
Aug 26
Turn Your Restaurant Workforce From Your Biggest Cost Into Your Biggest Asset
Aug 26
How to Automate Your Restaurant Payroll
Aug 25
The Complete Guide to Restaurant Inventory Management
Aug 25
Inventory Forecasting Guide
Aug 25
Best Enterprise Restaurant Scheduling Software: Multi-Location Features, Payroll Integration, and Total Cost of Ownership
Aug 20
General Ledger Systems Guide: Features and Comparison
Aug 26
How to Automate Your Restaurant Payroll
Aug 25
The Complete Guide to Restaurant Inventory Management
Aug 25
Restaurant Bookkeeping Services Guide
Aug 19
Top Accounting Software for Businesses
Aug 13
How to Read a Restaurant P&L Statement
Aug 13
Casual Dining Restaurant Chain: Operations, Technology, and Scale
Aug 11
How to Create Financial Projections for a New Restaurant Business
Aug 6
Essential Restaurant Task Management Tools for Multi-Location Chains
Jul 30
Top 5 Tip Management Systems for Restaurants: A Comprehensive Guide
Jul 29
General Ledger Systems Guide: Features and Comparison
Aug 26
The Complete Guide to Restaurant Inventory Management
Aug 25
Top Accounting Software for Businesses
Aug 13
How to Read a Restaurant P&L Statement
Aug 13
Casual Dining Restaurant Chain: Operations, Technology, and Scale
Aug 11
How to Create Financial Projections for a New Restaurant Business
Aug 6
Restaurant Inventory Management Best Practices
Aug 4
Essential Restaurant Task Management Tools for Multi-Location Chains
Jul 30
Guide to Bar Management: How to Run a Successful Bar 
Jul 28
What is the Management Structure & Organizational Hierarchy of a Restaurant?
Jul 27
Turn Your Restaurant Workforce From Your Biggest Cost Into Your Biggest Asset
Aug 26
How to Automate Your Restaurant Payroll
Aug 25
Best Enterprise Restaurant Scheduling Software: Multi-Location Features, Payroll Integration, and Total Cost of Ownership
Aug 20
Toast vs. Kickfin vs. Restaurant365: Tip Distribution and Tip Automation Software for Multi-Unit Restaurants
Aug 12
Casual Dining Restaurant Chain: Operations, Technology, and Scale
Aug 11
How to Train a Restaurant Manager
Aug 5
Essential Restaurant Task Management Tools for Multi-Location Chains
Jul 30
Top 5 Tip Management Systems for Restaurants: A Comprehensive Guide
Jul 29
The Ultimate Guide to Restaurant Host Training
Jul 29
What is the Management Structure & Organizational Hierarchy of a Restaurant?
Jul 27
How to Automate Your Restaurant Payroll
Aug 25
Best Enterprise Restaurant Scheduling Software: Multi-Location Features, Payroll Integration, and Total Cost of Ownership
Aug 20
Toast vs. Kickfin vs. Restaurant365: Tip Distribution and Tip Automation Software for Multi-Unit Restaurants
Aug 12
Casual Dining Restaurant Chain: Operations, Technology, and Scale
Aug 11
Best Payroll Software for Small Restaurants in 2026
Aug 6
How to Create Financial Projections for a New Restaurant Business
Aug 6
How to Train a Restaurant Manager
Aug 5
Top 5 Tip Management Systems for Restaurants: A Comprehensive Guide
Jul 29
The Ultimate Guide to Restaurant Host Training
Jul 29
Food Service Management Software Comparison
Jul 20
The Best Restaurant Dashboards for Managers
Jan 13
How to Calculate Food Cost Percentage
Jan 9
Open Book Management
Dec 5
Preventing Theft Through Software & Reporting
Nov 28
How Digital Menu Boards Captivate Customers
Nov 14
How AI Makes Restaurant Operators More Efficient
Oct 3
Benchmark Restaurant Location Performance
Sep 26
The Most Popular, Profitable Dishes
Sep 19
Nationwide Restaurant Wage Trends
Sep 12
Running A Restaurant Commissary
Sep 5
Restaurant Industry Jobs Declined Again Last Month
Aug 11
Would You Like Fries With Those Prompts? Operators Using AI Are Cutting Food, Labor, Other Costs
Aug 4
Restaurant Operators Turn to Training and Tech to Meet Cost Challenges
Jul 21
4 Ways AI-Using Restaurants Are Cutting Food, Labor Costs to Outpace Competitors
Jul 21
Restaurant365 Research Identifies a New Restaurant Profitability Gap: Operators Using AI Are Pulling Ahead  
Jul 16
Restaurant365 Announces Transform 2026: Helping Restaurant Leaders Drive Profitability in the Age of AI
Jun 29
Restaurant365 Names Kate Hastings Chief Customer Officer as It Expands Investment in Customer Success 
Jun 22
Hungry Howie’s Selects Restaurant365 as Its Systemwide Back-Office Operations Platform
Jun 3
When Costs Stay High, Restaurant Technology Strategy Must Change
Jun 2
Black Rock Coffee Trims Data Bloat To Fuel Rapid Footprint Expansion
May 27

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