...Restaurant365 product leaders provided an exclusive look at the latest features, enhancements, and tools built to help restaurants thrive throughout the summer and beyond. The
...types of businesses, restaurants have all of the employee and customer concerns, but also have the unique difficulties that come with food service. Many decisions
...As dining habits evolve, restaurants must embrace innovation beyond the plate, incorporating entertainment, music, and immersive atmospheres to stay ahead. The future of hospitality lies
...efficiency and profitability. Most of the recent focus on AI in restaurants has centered on guest-facing technologies such as kiosks, ordering systems, and automated food
Recognized for Innovative Solutions Positioning Restaurants for Growth IRVINE, CA and AUSTIN, TX (September 23, 2021) – Restaurant365, the leading all-in-one restaurant management platform, today
...Restaurants now are trying to constantly hire, keeping “evergreen” position descriptions open. While there are various job sites, ad placements, and recruiters for the industry,
...the day. However, although many restaurants have historically used managers as support staff, this may not benefit certain long-term retention goals. Finding the right balance
...than a decade of restaurant accounting experience dedicated to helping restaurants use technology to better understand and grow their businesses. She has worked in restaurants
...Most restaurants track the basics: total sales, total labor cost, and food cost as a percentage of revenue. Those numbers matter, but they don’t tell
...your restaurant’s vision, whether you’re building a fast-casual powerhouse or a fine-dining destination. Start with clear, engaging job descriptions that highlight not only the responsibilities
...you prepared for the rush? The Many Benefits of Restaurant Gift Cards Immediate Cash Flow: Restaurants often grapple with cash flow issues, especially in a
WEBINAR RECORDING Tax Savings: Essential Year-End Strategies for Restaurants As restaurant operators gear up for the 2023 tax season, now is the perfect time to
...insights on the decision to provide outsource accounting, specifically for restaurants? I’ve always had a very strong entrepreneurial spirit. I jumped into the restaurant business
Restaurant food waste statics 2023 Globally, restaurants throw out approximately 3 billion tons of food each year. Almost 85% of food that isn’t used in
...a reality. During this discussion, you will learn about: How recent federal legislative developments will impact restaurants Updates & changes to COVID economic relief programs:
...customer service is an important function that should be practiced by all restaurants to ensure the customer’s needs are met. When it comes to customer
...seeing across operations, finance, and technology as operators plan for the year ahead. The conversation highlighted how restaurants are adapting to rising costs, changing guest
...and operations. Standardizing processes early makes it easier to scale and maintain consistency. Integrated systems help restaurants launch faster and operate more efficiently from day
...his love of food and restaurants with him throughout his two-decade-long career. After a number of restaurant leadership roles, Brad ultimately found in technology where
...in 2016 and continued my career with Restaurant365, following the acquisition. A Passion for Restaurants Tell us about your time working in restaurants. I spent
...experiences defines its essence. However, many restaurants find themselves shackled by generic accounting systems and cumbersome processes, hindering their ability to efficiently manage and analyze
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
