...internet, smartphones and social media. With this group accounting for approximately 20.66 percent of the U.S. population, Gen Z is becoming a larger customer-base for
...middle restaurants will be much fewer. It won’t be an economically viable part of the industry going forward,” she said. Independent restaurants may suffer most,
...experience, store-level managers hold the key to a restaurant group’s success. It is critical that they are able to properly manage their time, communicate with
...North America, including Aldo, The Source, and 50 of the MTY Food Group’s restaurant brands. Paystone’s seamless product suite transforms everyday transactions into meaningful customer
...participating in local business groups like state restaurant associations can help accounting firms connect with potential restaurant clients. By building your network, you can increase
...based on a company’s individual performance they will vary for each business, but they are commonly grouped within strategic, financial, and operational goals. What restaurant
...state to state and even city to city making compliance complicated, especially important if your restaurant group has locations in multiple states. A good payroll
...You can break down COGS by menu groups and targeted categories or divide them into customized configurations of food and beverage. The second part of
...information to make better business decisions. Customers such as Inspire Brands, Flynn Restaurant Group, Texas Roadhouse and Dutch Bros save thousands per month on repairs
...Speakers Marc Cohen Manager, Customer Success James Holland Chief Financial Officer James Mcgehee Founding Partner Joe Hannon Group Product Mgr, Operations James Holland Chief Financial
...and nothing restaurant specific,” said Kevin O’Bold, Ultra Steak’s vice president of finance. O’Bold and his team noticed those three features when the group first
...allow them to easily see ways to reduce food cost. Whether you’re a single establishment or a multi-location restaurant group, these strategies are pivotal to
...will always be a crucial part of restaurant management. Whether managing food cost as a single-location operator or part of a restaurant group, these strategies
...hearing those words from applicants because your restaurant group’s hiring process is too slow. To speed up the process, start by defining and measuring each
...overall efficiency. They empower accountants to uncover trends that generic software can’t find. Watch Kevin McTigue of Restaurant365 and Valerie Rhodes of Mora Enterprises, a
...life, and reinsurance products under the management of Global Atlantic Financial Group. References to KKR’s investments may include the activities of its sponsored funds and
...important for multi-unit groups, as it helps ensure accurate accounting, which leads to invaluable reports that offer pathways to growing margins. Given the weight of
Restaurant365 brings together accounting, operations, scheduling, and more in a flexible platform—empowering restaurants to choose the solutions they need and scale with confidence.
