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Workforce Management

Streamline the entire employee lifecycle from hire to retire and improve employee retention.

Metric Monday: Nationwide Restaurant Wage Trends
While restaurant labor costs are flattening, and even in some cases cooling a bit, the new
Restaurant365 Customer Data Reveals 5% Increase in YOY Sales Among Other Shifts in Industry Trends
Despite increased sales, operators must take action to combat a 13% increase in food costs and
Restaurant365 Announces First National Two-Day User Conference
Sold-out event to feature a conversation with award-winning chef Stephanie Izard, 15+ hours of customizable training,
Metric Monday: How to Track & Optimize Restaurant Purchasing
Managing food costs is more important than ever. Food prices have risen 6.7% this year –
Paying restaurant bill
How to Turn Restaurant Tables Faster
The ABCs are essential no matter how old you are or what business you’re in. If
IHOP Thumbnail with Logo
IHOP Franchisee To Double Footprint with Restaurant365
Walid Jamal tells the story of the American Dream through his company, JHG Restaurants’ Michigan IHOPs.
Stronger Growth, Sharper Labor with Paperchase & Restaurant365
Paperchase is a global, hospitality-oriented accounting firm dedicated to providing clients with the tools, insights, and
Village Inn Franchisee Quadruples Footprint with R365
Walker Group President Paul Walker’s family has been intricately involved with casual dining leader Village Inn
Metric Monday: How to Build Winning Restaurant Dashboards
Restaurants are many things. They’re community gathering places and stages for celebrations and pivotal life events.
Restaurant Server
How to Write Growth-Focused Restaurant Job Listings
The profitability and growth of restaurant companies are directly linked to the success of their employees.
Join Girl & the Goat’s Stephanie Izard & More in Austin for R365’s First Two-Day User Conference
After kicking off in Austin and following up with stops in Miami, Los Angeles’ historic Wiltern
Restaurant365 Announces $135M Funding Round Co-Led by KKR and L Catterton
Leading restaurant enterprise management software company surpasses $1B valuation.
Restaurant365 to Showcase at the NRA Show 2023 Following $135M Round
Restaurant365 will demo new and upcoming products and enhancements, present an educational TECH Talk, and host
Restaurant365 Adds R365 Intelligence to Product Suite
R365 Intelligence enables restaurant operators to combine metrics from disparate platforms with R365 data for complete
Metric Monday: The Right Report for the Right Job
While restaurants are some of the most challenging businesses to run, they are, at the end
How to Calculate Restaurant Labor Cost
How to Write a Restaurant Manager Resume
Managers are among the biggest factors in a restaurant’s success. A menu can read great on
Metric Monday: Labor Costs
Restaurant labor costs refer to the expenses incurred in compensating the staff, including salaries, wages, benefits,
Restaurat Transformation Tour San Francisco
7 Takeaways from R365’s Restaurant Transformation Tour Stop in San Francisco  
Restaurant365 kicked off the second year of its rapidly expanding Restaurant Transformation Tour on March 9
Restaurant manager in kitchen
Movin’ Up: A Look at Restaurant Career Paths
Despite what some say, the restaurant industry remains full of opportunity. Foodservice revenue is expected to surpass
Takeout Lunch
Soups, Salad, Sandwiches, Oh My: Combat “Lunchflation” with Technology
Lunch is getting out of control. For many diners, what was once a quick, welcome break
How to Calculate Restaurant Labor Cost
How To Fight Fast-Rising Restaurant Labor Costs
The restaurant industry has proven itself as a pillar of resiliency in recent years, and unfortunately,
Restaurant Worker Using Tech
Must-Have Restaurant Technology for 2023
Restaurants today spend a mere 1.97% of their gross annual revenue on technology, according to Hospitality
Seven Restaurant Hiring Mistakes & How To Avoid Them
As the holiday rush has come to a close, many restaurants’ biggest struggle remains in finding
Restaurant365 Releases 2022 State of the Industry Survey Results
R365 State of the Industry Customer Survey results show that 60% of surveyed customers plan to

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Restaurant Staffing

Learn how to better navigate the current restaurant staffing shortage and cut labor costs.

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Profitability

Learn ways to optimize your costs, increase revenue, and run a more successful business.

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Operational Efficiency

Learn ways to improve your operations and reporting to enable data-driven decisions.

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Inventory Management

Uncover hidden profits and enable your managers to fully control food costs.

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Finance Management

Simplify your accounting practices and ensure all of your financial data is accurate.

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