Finance Management

Simplify your accounting practices and ensure all of your financial data is accurate.

The “strength” of a menu item is determined by several factors. First, ask how many people
While restaurant labor costs are flattening, and even in some cases cooling a bit, the new
Some restaurant owners work their salary into their business model so that they will get paid
What is restaurant accounting? Accurate, timely, and detailed restaurant accounting is one of the key factors
Since its establishment in 2010, JINYA Holdings has experienced remarkable growth within its restaurant portfolio, and
Restaurant accounting specialists People Serving People (PSP) today has a singular focus: Help restaurants successfully serve guests and
Effective bookkeeping is a fundamental aspect of running a successful restaurant. It enables you to maintain
Managing food costs is more important than ever. Food prices have risen 6.7% this year –
Walid Jamal tells the story of the American Dream through his company, JHG Restaurants’ Michigan IHOPs.
The restaurant manager is the most important factor in driving store-level profit and ensuring that location’s
Paperchase is a global, hospitality-oriented accounting firm dedicated to providing clients with the tools, insights, and
Running a successful restaurant is like juggling flaming knives while trying not to burn the souffle.
Walker Group President Paul Walker’s family has been intricately involved with casual dining leader Village Inn
Restaurants are many things. They’re community gathering places and stages for celebrations and pivotal life events.
After kicking off in Austin and following up with stops in Miami, Los Angeles’ historic Wiltern
Restaurants succeed thanks to the continuous accomplishment of countless tasks. While some seem small, like refilling
While restaurants are some of the most challenging businesses to run, they are, at the end
RDMS Group is a restaurant-focused accounting firm founded on more than providing clients with razor-sharp service
Mongolian Concepts is more than the standard bearer for three iconic, beloved brands. As of 2023,
Charlotte, North Carolina-based Raydal Hospitality Group was in a bind. The company, which launched in 2010
When accounting firm Global Shared Services (GSS) entered the restaurant space nearly a decade ago, it
There are currently more than 3,000 Federal, State, and local tax credits, however, we’ll focus on
Watch as experts Shawn Hood and Max Prifogle show how to get the most from your
Until 2019, Ultra Steak had a laundry list of problems with its generic accounting software: Microsoft

Explore Other Collections


Workforce Management

Streamline the entire employee lifecycle from hire to retire and improve employee retention.


Restaurant Staffing

Learn how to better navigate the current restaurant staffing shortage and cut labor costs.



Learn ways to optimize your costs, increase revenue, and run a more successful business.


Operational Efficiency

Learn ways to improve your operations and reporting to enable data-driven decisions.


Inventory Management

Uncover hidden profits and enable your managers to fully control food costs.


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